Breakfast is the most important meal of the day – Day 88 – Nov 29, 2025

I wake up early. It’s only 5.30am, but in Japan it’s already 7.30am, so my brain is fully awake. This is jetlag!

Téa wakes up too, and soon Maylin is in our bed as well. Joe grumpily moans something that sounds a lot like “why don’t you just go swimming instead”, so that’s exactly what we do. The words “swimming pool” actually work even better than the words “ice cream” on our little girls!

It’s a rooftop pool. Our hotel room is in building 1, and the pool is in building 2, and the connection point is floor 8. There’s a rooftop garden, a rooftop bbq and bar, and the pools, one shallow and one for swimming laps. Both are FREEZING. Sorry for yelling that, but they really are FREEZING.

Mom, it’s FREEZING!

For once, it’s mom who’s first in fully! I decided if I was up at 6am to go swimming, I was darn well actually going to go swimming! The girls soon join me, but it is so cold in the water, we don’t last more than 30 minutes. On our way back down to take hot showers, I catch an almost-sunrise between the buildings.

I see the sun! Almost…

After defrosting in the shower, we head down to breakfast. Oh my, what a breakfast! We saw the following stations, and I’m sure we missed parts: Thai noodle cart, fried rice, fried noodles, congee, hot and sour soup, omelette station, hard, and soft boiled, and fried eggs, frittatas, cold cuts , cheese, cereal, muesli, yogurt, all the breads, muffins, croissants, Thai donuts, pancakes, (actual!) honeycomb, fresh juices and smoothies, fresh fruit galore, Indian uttapam, dosa, curry and chutney, coffee machines, a brewed pot of masala tea and another of hot milk.

The Indian chef brought the dosa plate on the right over while I was picking bits and pieces for my plate on the left.
This girl has always gotten stars in her eyes when I say the magical words “hotel breakfast”, but I have a feeling nothing will even come close to the spread at this one!

After breakfast, we set out for the Chatuchak weekend market, reportedly 15,000 vendors and only appears on Saturdays and Sundays. It’s a 15 minute walk from our hotel to the subway.

Old European and new Asian
At the subway station, we found this fun coffee/tea/blended ice vending machine!

Before you are allowed to get on a subway in Bangkok, you have to go through a durian detector!!! Seriously! This fruit is so stinky, it’s not allowed on the subway! I’ve never heard of anything like it, as the “airplane surströmming ban” is a can of fermented fish which can explode when exposed to different air pressure… Obviously not the same, even though both are smelly foods.

Durian detector. Guard visible through the detector, far right.
And this is what a Bangkok subway ticket looks like! It gets loaded at a ticket counter or machine when you say where you’re headed to, you tab at the stiles to get in, and then insert the token on your way out at your end station.
Japan or Thailand? The girls would never know the difference, their view is always the same…

We arrive at the market, and we find the coolest t-shirt shop. The girls and I are admiring the fun designs, when Maylin says “mom, I think I have to throw up”. So off we go, on the hunt for a washroom. They are few and far between here, and when we find it, I send Maylin in while I stop to pay the fee. There is of course no toilet paper, just a garbage can full of paper and a note not to flush paper. You can imagine the smell. Maylin does not throw up, but complains about feeling sick and wants to go home. We decide that Joe and Téa should stay and explore, while I take Maylin home.

On our way home from the subway, Maylin and I pass this fun poster, and plan to bring Téa here at a later date.
Oh, and I stop at a corner and take this picture, as many people have commented on the mess of wires in my Japan photos. Check this out! I think Thailand wins.

While Maylin and I head back into the hotel room to relax and cool down within safe and reliable access to a clean washroom, Joe and Téa are exploring the Chatuchak market. They snack, have lunch, buy Joe sandals at a stall that only takes cash so he has to borrow Téa’s toothfairy money, and head back towards the hotel around 2pm.

Spirit houses are everywhere, most buildings have them, and this one is at the JJ Mall next to the Chatuchak market.
This market is divided into sections! I saw the book area when I visited for the first 10 minutes of the day, and here Téa and Joe are exploring the flower area.
Clockwise from top left: Téa loves crépes, Téa loves ice cream (while Joe drinks iced tea), Joe had a delicous lunch for next to nothing, and mango sticky rice is just absolutely glorious. If you haven’t tried it yet, please jump at the chance if you ever see it on a menu! Joe used to make it at home, but this is where it comes from! And how are their mangoes always so perfectly ripe? HEAVEN!!

Maylin is feeling much better after some rest and air conditioning, so when Joe and Téa say they’re on the subway on their way home, we decide to meet them at the subway station. There’s a mall right there, so when we are reunited, we go around the corner and check out Terminal 21.

A lighthouse inside a mall! Why not?

This place is HUGE. Each floor is dedicated to a different world city, and the decorations and elaborate washroom themes are impressive. Maylin and I haven’t lunched yet, so we head down to the basement for some food vendor action. I love Thai mall basements, and will vote for vendor stalls in place of traditional North American food courts any day.

This cat is lucky, so of course we pose!
Téa’s love for all things teddy bear has only grown stronger in Asia!
A three story Oscar statue? We must be nearing the floor dedicated to Hollywood! (Yes, it’s the top floor, and yes, it’s where they hid the movie theatre!)
I mean this place has everything! On many many floors!
The San Francisco floor, complete with Golden Gate Bridge (and CARS) and Fisherman’s Wharf sign – kind of!

We walk around the mall, taking it all in, hearing about Joe and Téa’s day at the market, and trying to plan out the rest of our Bangkok stay. Suddenly, we realize it’s about dinner time, and we head to one of the restaurants that looked really good.

Clockwise from top left: orange juice for Maylin, Butterfly pea juice for Téa, comparing with my lychee and lavender juice, and Joe’s chrysanthemum juice.
Pad Thai, wonderful noodles wrapped in a very thin scrambled egg pancake.
A plate full of green papaya salad – spicy, peanutty and refreshing!
The Christmas decor is everywhere!
When we exit the mall, we realize the amazing vendor setup in the basement was a limited time event! I loved the Flavourhood, and wish more places set them up!
At first I see the Christmas tree and the inflatable decorations, but then I notice my favourite hotel employer the Westin in the background!

Our hotel the Moevenpick has a tuk tuk running between the mall and our hotel every half hour. We happily jump in and have a very bouncy and quick journey home.

I think she likes it!
Our wonderful housekeepers had made sure Doggy was comfy while we were out.

After a full day, we’re exhausted and happy, and look forward to a new day tomorrow!

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